Tuesday, February 20, 2007

Sunday Brunch in Siem Reap

Sunday means a healthy bunch of breakfast/lunch (it depends if you woke up early or late) at the Ramos abode in Siem Reap, Cambodia. For this brunch we had chili garlic crabs, sweet&sour pork ribs, pineapple shrimp, some bacon, sausages and aromatic rice. You can see Ms. Marichel enjoying her pork ribs.

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