I was walking from pub street one night and I decided to take a picture of Hotel de la Paix. It's very imposing and grand. I was going back to the hotel because Chef Caz has this waiting for me:
A yummy new salmon dish, i taste basic French sauce base, cinnamon, oregano, thyme, all-spice, saffron, curry, with some snow peas, chili, coriander salad on top.
Delish! It really pays to be friends with the chef coz you get to be the head guinea pig (yes, i know! i know, you don't have to point it out!) for new dishes.
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